1. Okra Rice
Qunioa brown rice with silken tofu, tomatoes, edamame, and okra… all mixed in with organic black tea-infused soy sauce.
2. Akiko-San’s Noodles
Our most popular dish has thin noodles dipped in organic black tea broth with cucumber, green onions, and panko.
3. Chicken Teriyaki Dumplings
Finger food at its finest. Dip our delicious chicken dumplings in sweet soy sauce!
4. Crunchy Shrimp Roll
Did someone say sriracha? Our delectable cream cheese, quinoa brown rice roll with shrimp packs a lot of flavor with each bite.
5. Teriyaki Crackers
A traditional snack of ours: smoked salmon and cream cheese go super well with sprinkled jade green green tea.
EDITED BY CHERYL XIANG